OSSO BUCO (AND OTHER RICH, MEATY DISHES)

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• BAROLO
• Barbaresco
• Barbera
• Dolcetto d'Alba
• Pinot Noir
• Brunello di Montalcino
• Cabernet Sauvignon
• Merlot
• Shiraz/Syrah
• Super Tuscans
• Valpolicella
• Zinfandel
• red wine full-bodied