BAROLO

← All Drinks

• BEEF, BRAISED
• CHEESE, CASTELMAGNO (ITALIAN RAW COW'S MILK CHEESE)
• CHEESE, FONTINA (SWEDISH COW'S MILK CHEESE WITH BRIGHT RED RIND)
• CHEESE, GORGONZOLA (ITALIAN COW'S MILK BLUE CHEESE)
• CHEESE, PARMESAN (ITALIAN HARD COW'S MILK CHEESE)
• GAME (SEE ALSO RECOMMENDATIONS FOR RABBIT, VENISON, BOAR, ETC.)
• OSSO BUCO (AND OTHER RICH, MEATY DISHES)
• VENISON