GRENACHE (RED GRAPE GROWN IN FRANCE AND SPAIN; VERY FRUITY WITH BLACKBERRY SWEETNESS AND HINTS OF PEPPER; THE KEY GRAPE IN CHATEAUNEUF-DU-PAPE, IT IS OFTEN USED TO MAKE ROSE AND VEGA SICILIA; SEE ALSO CHATEAUNEUF-DU-PAPE)

← All Drinks

• LAMB, ESP. GRILLED
• MEAT, ESP. RED, AND ESP. BARBECUED OR ROASTED
• barbecue
• beef
• pork
• sausage
• veal
• beans
• braised dishes
• cheese
• chicken
• duck, esp. roasted
• eggplant
• foie gras
• grilled dishes
• hamburgers
• mushrooms, esp. wild
• osso buco
• pasta
• pizza
• poultry, roasted
• red snapper
• roasts and other roasted dishes
• shellfish
• smoked meat
• spicy dishes, esp. Asian
• steak, esp. barbecued or grilled
• stew and other stewed dishes, esp. Moroccan
• turkey