HORSERADISH

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• BEER, ESP. ALE
• Champagne, esp. brut rose
• Beaujolais
• Gewurztraminer
• Pinot Grigio
• Pinot Noir
• Riesling, Alsatian
• Rioja
• Sauvignon Blanc
• Shiraz
• Viognier, California
• Zinfandel
• off-dry to slightly sweet wine
• rose
• sparkling wine
• tomato-based beverages (e.g., Bloody Mary or Virgin Mary)