Pairings
Cider
← All Drinks
CARROTS
CHEESE, CHESHIRE (BRITISH HARD COW'S MILK CHEESE)
CORNED BEEF
DOUGHNUTS (AND OTHER SWEET FRIED DOUGH)
HAM
LEEKS (SEE ALSO ONIONS)
MONKFISH
MUSTARD AND MUSTARD SAUCE
OYSTERS WITH CIDER VINEGAR MIGNONETTE SAUCE
QUAIL, ESP. GRILLED OR ROASTED
SAUSAGE
SOUP, FISH CHOWDER
VEAL
VINEGAR, CIDER