SALTY FOODS AND DISHES

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• CHAMPAGNE
• SPARKLING WINE
• Riesling
• acidic wine
• fruity wine
• sherry
• sweet (or at least off-dry) wine
• Beer
• Gewurztraminer
• Muscadet
• Pinot Grigio/Pinot Gris
• Pinot Noir
• Sauvignon Blanc
• Semillon
• Zinfandel
• cocktails, esp. made with fresh citrus (e.g., Cosmopolitan, Tom Collins) and/or slightly sweet
• cold wine
• rose, dry
• soda
• tea, esp. black or Lapsang souchong
• white wine, esp. dry