Moscato d'Asti

← All Drinks

• APRICOT DESSERTS
• BREAKFAST / BRUNCH
• CAKE, ALMOND
• CANNOLI (ITALIAN RICOTTA CHEESE DESSERT)
• CHEESE, MONTENEBRO (SPANISH GOAT CHEESE WITH STRONG FLAVOR)
• CHOCOLATE, MILK (I.E., SWEET)
• CHURROS (SPANISH FRIED-DOUGH DESSERT)
• DOUGHNUTS (AND OTHER SWEET FRIED DOUGH)
• GINGER DESSERTS (E.G., GINGERBREAD)
• MINT DESSERTS
• MOUSSE (AIRY DESSERTS)
• NECTARINES (SEE ALSO PEACHES)
• ORANGES IN DESSERTS
• PANNA COTTA (ITALIAN CUSTARD-LIKE DESSERT)
• PASSION FRUIT
• PEARS (SEE ALSO RECOMMENDATIONS FOR APPLES)
• PECANS (ESP. PECAN PIE AND OTHER DESSERTS)
• PLUMS (INCLUDING DESSERTS)
• RASPBERRIES
• RASPBERRY DESSERTS
• SALAD, FRUIT
• SOUFFLE, SWEET
• SOUP, FRUIT
• SOUP, STRAWBERRY
• SPICY FOODS AND DISHES (E.G., ETHIOPIAN, HUNAN, INDIAN, MEXICAN, AND SZECHUAN CUISINES)
• ZABAGLIONE (ITALIAN FROTHY CUSTARD MADE WITH MARSALA)