MONTEPULCIANO D'ABRUZZO (ITALIAN MEDIUM- TO FULL-BODIED RED WINE; RUBY-RED VIOLET HUE, BLACK CHERRY AND LICORICE AROMAS, CHEWY TANNINS, AND BALANCED ACIDITY)

← All Drinks

• LAMB, ESP. BRAISED, GRILLED, ROASTED, OR STEWED
• MEAT, ESP. GRILLED OR ROASTED
• PASTA, ESP. WITH MEAT, MUSHROOM, AND/OR TOMATO SAUCE
• pork, esp. grilled or roasted
• chicken, esp. grilled or roasted
• mushrooms, esp. grilled
• octopus, esp. stewed with tomatoes
• peperoncino
• pizza, esp. with mushrooms
• poultry
• risotto, esp. mushroom
• sausage
• soup, esp. full-bodied
• spiced dishes
• steak, esp. grilled
• stews
• veal chops, esp. grilled or roasted