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ICE WINE (SWEET WHITE WINE MADE FROM GRAPES THAT HAVE BEEN NATURALLY FROZEN ON THE VINE THEN PICKED; PEAR, APRICOT, APPLE FLAVORS; VERY RICH; MADE IN AUSTRIA, GERMANY, CANADA, AND NEW YORK'S FINGER LAKES REGION; AKA EISWEIN)
MADEIRA (FORTIFIED WHITE WINE FROM THE ISLAND OF MADEIRA, SOUTHWEST OF PORTUGAL; FLAVORS OF CARAMEL WITH A WALNUT FINISH)
MARSALA (ITALIAN FORTIFIED DESSERT WINE; DARK AMBER IN COLOR, WITH A RICH, SMOKY FLAVOR; VARIES FROM DRY TO SWEET)
MUSCAT (FRAGRANT DESSERT WINE OF SPICE AND PEACH; SLIGHTLY UNCTUOUS, COMPLEX, AND LIQUEUR-LIKE WITH HINTS OF CANDIED ORANGE PEEL)
PORT, TAWNY (NONVINTAGE RED PORT AGED IN WOOD)
RECIOTO (ITALIAN SWEET RED WINE MADE WITH DRIED GRAPES FROM THE VENETO REGION)
SHERRY, CREAM (BLEND OF SWEET AND DRY SHERRIES)
SHERRY, OLOROSO (FULLER-BODIED)