Pairings
MADEIRA (FORTIFIED WHITE WINE FROM THE ISLAND OF MADEIRA, SOUTHWEST OF PORTUGAL; FLAVORS OF CARAMEL WITH A WALNUT FINISH)
← All Drinks
CHEESE, ESP. BLUE (e.g., Roquefort) OR MILD (e.g., Taleggio)
CHOCOLATE, ESP. MILK, AND ESP. CHOCOLATE DESSERTS
NUTS AND NUT DESSERTS
PECANS AND PECAN DESSERTS (e.g., pecan pie)
PUMPKIN AND PUMPKIN DESSERTS (e.g., pumpkin pie)
SOUP AND BROTH, ESP. WITH DRIER MADEIRA
almonds and almond desserts
bananas and banana desserts
caramel and caramel desserts
coffee and coffee desserts
cream and creamy desserts
custards and custardy desserts (e.g., creme caramel, flan)
desserts
peaches and peach desserts
rich dishes
after dinner
apricots and apricot desserts
bread pudding
cake
charcuterie, esp. smoked meats and, esp. with drier Madeira
consomme
cookies
dates and date desserts
figs and fig desserts
fruitcake
hazelnuts and hazelnut desserts
marzipan
meat, served cold
mushrooms, esp. with drier Madeira
oxtails, esp. with drier Madeira
peppers, roasted red
praline
tarte Tatin (caramelized apple tart)
walnuts and walnut desserts