Pairings
Chateauneuf-du-Pape, white
← All Drinks
BASIL (SEE ALSO PESTO)
MEDITERRANEAN CUISINE (E.G., ANCHOVIES, OLIVES, PEPPERS, ETC.)
MONKFISH
MUSHROOMS AND MUSHROOM SAUCES
OYSTERS WITH BUTTER OR CREAM SAUCE
PESTO
SCALLOPS
SEA BASS (SEE ALSO OTHER MILD FISH SUCH AS HALIBUT, TROUT, ETC.)