TEA, GREEN (CHINESE, LIGHT-BODIED; MADE FROM GREEN, NON-FERMENTED LEAVES)

← All Drinks

• FISH
• SEAFOOD
• SHELLFISH, ESP. WITH JAPANESE GREEN,TEA
• chicken
• rice
• salad
• sweets, Japanese-style (e.g., dried candies, red bean cakes)
• Asian food
• cheese, creamy, goat, and/or strong
• chocolate, esp. with Japanese green tea
• creamy dishes
• fruit, fresh, esp. with sweeter teas melon
• pears, cooked (e.g., poached)
• poultry
• sashimi, esp. with Chinese green tea
• spicy dishes
• sushi
• tuna, esp. grilled or sauteed