short ribs

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• BAROLO (ITALIAN DRY, BITTER, TANNIC, FULL-FLAVORED RED WINE FROM THE PIEDMONT REGION)
• BEER, BOCK (GERMAN MALTY, FULL-BODIED, BOTTOM-FERMENTING)
• CABERNET SAUVIGNON (FULL-BODIED RED WINE)
• RIBERA DEL DUERO (SPANISH FULL-BODED RED WINE)