bouillabaisse

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• BANDOL, WHITE (LIGHT-BODIED, DRY)
• RHONE, WHITE (FRENCH, FULL-BODIED WINE FROM THE NORTHERN RHONE; E.G., VIOGNIER)
• ROSE (LIGHT- TO MEDIUM-BODIED PINK WINE TYPICALLY MADE FROM RED GRAPES; LIGHT-COLORED BECAUSE OF MINIMAL CONTACT WITH GRAPE SKINS; SEE ALSO ROSADO)
• SEMILLON (FRENCH MEDIUM-BODIED WHITE WINE, USUALLY FROM GRAVES IN BORDEAUX; SEE ALSO RECOMMENDATIONS FOR BORDEAUX, WHITE, AND SAUVIGNON BLANC)