Pairings
paella
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ALBARINO (SPANISH MEDIUM-BODIED WHITE WINE FROM GALACIA)
RIOJA, RED (SPANISH, MEDIUM- TO FULL-BODIED)
ROSADO (SPANISH LIGHT- TO MEDIUM-BODIED ROSE WINE)
ROSE (LIGHT- TO MEDIUM-BODIED PINK WINE TYPICALLY MADE FROM RED GRAPES; LIGHT-COLORED BECAUSE OF MINIMAL CONTACT WITH GRAPE SKINS; SEE ALSO ROSADO)
TEMPRANILLO (SPANISH FRUITY FULL-BODIED RED WINE)