Pairings
TEMPURA (JAPANESE BATTERED AND FRIED VEGETABLES AND/OR SEAFOOD)
← All Food
Chablis
Champagne, esp. dry
Sancerre
beer, esp. lager or wheat beer
sparkling wine, esp. brut or extra dry
Sauvignon Blanc
cocktails, esp. made with cucumber, sake, and vodka
sake, esp. honjozo or junmai