Pairings
salmon, smoked
← All Food
ALE, INDIA PALE (DRY, STRONG, HIGHLY HOPPED)
CAVA, WHITE
CHARDONNAY, CALIFORNIA, FULL-BODIED (AND OAKIEST)
PROSECCO, WHITE
SEMILLON (FRENCH MEDIUM-BODIED WHITE WINE, USUALLY FROM GRAVES IN BORDEAUX; SEE ALSO RECOMMENDATIONS FOR BORDEAUX, WHITE, AND SAUVIGNON BLANC)