Pairings
CUSTARD, SAVORY
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Chardonnay, esp. with roasted garlic
Chenin Blanc
Chinon, esp. with roasted peppers
Cotes du Rhone
Gewurztraminer
Lambrusco, esp. with Parmesan
Riesling, aged, esp. with butternut squash
Sauvignon Blanc, esp. with asparagus
Viognier, esp. with peas
Vouvray, esp. with peas
rose, esp. with red peppers