Pairings
ORVIETO (ITALIAN LIGHT-TO MEDIUM-BODIED WHITE WINE FROM THE UMBRIA REGION)
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antipasto
fish, esp. light or poached dishes
pasta, esp. lighter ones (e.g., with butter, tomatoes, and/or truffles)
prosciutto, esp. with melon
seafood
calamari, esp. fried
cheese, goat
lobster
pizza, esp. lighter ones
risotto
salad
sole, esp. poached