Pairings
LAGER, AMBER (TOP-FERMENTING, WITH MORE MALT THAN A LAGER; LIGHT TOASTED MALT WITH A GENTLE CREAMINESS)
← All Drinks
PIZZA
SPICY FOOD
beef
cheese
chicken, esp. fried, grilled, or roasted
ham
hamburgers
hot dogs
meat, esp. red
pork and pork chops
poultry, esp. roasted
sausage, esp. grilled