HERMITAGE, RED (SPICY, FRUITY, TANNIC)

← All Drinks

• BEEF, ESP. AU POIVRE, AND ESP. BRAISED, GRILLED, ROASTED, OR STEWED
• GAME, ESP. BRAISED, ROASTED, OR STEWED
• LAMB, ESP. BRAISED
• STEWED DISHES
• VENISON, ESP. BRAISED OR STEWED
• braised dishes
• cheese, esp. blue or hard
• meat, esp. red, and esp. roasted
• mushrooms
• duck
• garlic
• mustard
• pork
• squab
• steak, esp. grilled Porterhouse
• truffles