Pairings
BRUNELLO (ITALIAN DRY, MEDIUM-BODIED RED WINE FROM TUSCANY AKA BRUNELLO DI MONTALCINO)
← All Drinks
CHEESE, ESP. AGED ASIAGO, GOUDA, PARMESAN, PECORINO
GAME (e.g., venison, wild boar), ESP. STEWED
GAME BIRDS (e.g., pheasant, quail), ESP. ROASTED
LAMB AND LAMB CHOPS, ESP. ROASTED
MEAT SAUCE
MEAT, ESP. RED, AND ESP. BRAISED, ROASTED, OR STEWED
STEAK, AGED AND/OR GRILLED
duck, esp. roasted
mushrooms, esp. grilled or stewed
oxtails
pasta with meat sauce (e.g., beef, duck, rabbit)
venison
bean dishes
beef, esp. roasted
chicken, grilled
eggplant, esp. Parmesan
grilled meat
liver, chicken
rabbit
risotto, esp. with game and meat
soup, esp. hearty meat and/or vegetable
stew, esp. hearty meat and/or vegetable
vegetables, esp. grilled