Pairings
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BARSAC (FRENCH WHITE DESSERT WINE; SEE ALSO SAUTERNES)
COFFEE, CENTRAL AND LATIN AMERICAN (I.E., MORE SUBTLE, ROUNDED COFFEE WITH CRISP, CLEAN ACIDITY)
COFFEE, ESPRESSO
COFFEE, ITALIAN ROAST
ESPRESSO
MOSCATO D'ASTI (ITALIAN SWEET SEMI-SPARKLING WHITE WINE FROM THE PIEDMONT REGION)
PICOLIT (ITALIAN DESSERT WINE MADE FROM DRIED GRAPES, FROM THE FRIULI REGION)
SAUTERNES (FRENCH WHITE DESSERT WINE FROM BORDEAUX)